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ABOUT SCA
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關於SCA
專業咖啡協會(SCA)是一個以開放性和共享知識為基礎的非營利協會。領域跨生產、製造到咖啡師,以多元、開放性的基礎上,融合學術及技術,與全球志同道合的同好們共享知識。SCA作為咖啡行業的統一力量,致力於通過協作和漸進的方式提高全球的標準,使咖啡更加美味。致力於為咖啡事業建立一個穩定發展的未來。
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WHAT IS THE COFFEE DIPLOMA SYSTEM?
alt The SCA Coffee Diploma is an education system aimed to meet the needs of coffee professionals everywhere. It is a controlled and certified system with a curriculum written and updated by the best minds in the coffee industry. It allows the coffee professional to sit courses and certifications at locations and times of their choosing, amassing credits each time a certification is successfully passed that count towards the full Coffee Diploma. |
提供各式咖啡相關技術與精品豆品質的完整認證制度,藉由確立嚴謹的選豆、烘培與沖煮標準,讓每一杯香醇的咖啡得以在每一位愛好者手中完美而穩定的呈現。而 SCA 的教育體系,是為了各地專業咖啡人士量身打造的發展而成。課程品質都經過控管以及嚴謹的設計,同時也不斷地更新課程大綱以求最新知識以及技能。認證課程以及考試包含了實務操作與基本常識。只要通過考核,合格修習完任ㄧ課程即可累積學分。
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To achieve the full Coffee Diploma, 100 credits or more are required.
The Introduction to Coffee module earns 10 points. Foundation level earns 5 credits, Intermediate earns 10 credits and Professional earns 25 credits. The Foundation level requires no previous experience. It is recommended that before attempting the Intermediate level you have some experience of working in the field. Extensive relevant experience is recommended before attempting to take the Professional level and it is compulsory to complete the Intermediate level for those wishing to pursue this higher level.
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而在 SCA 的學分認證系統中,將咖啡技術共分為5大領域「生豆、研磨與萃取、咖啡師、感官、烘焙」、而每個領域又分為「基礎Foundation、進階Intermediate、專業Professional」3個等級,而學員只要合格修習100學分即可獲得 SCA 的咖啡認證證書以及資格,而學分計算方式為: 基礎課程為5學分,進階課程為15學分,而專業課程為25學分。 假設您合格修習咖啡師基礎以及進階課程,方可取得20學分,以此類推。
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![]() ★★SCA Coffee Diploma- Barista 初中級認證課程★★
課程大綱: ![]() ★★SCA Coffee Diploma- Brewing 初中級認證課程★★ 課程大綱: ![]() ★★ SCA Coffee Diploma- Sensory 初中級認證課程★★
講師:陳彥含 Vicky Vicky Chen ![]() ★★ SCA Coffee Diploma- ROASTING 初中級認證課程★★ 課程大綱: ★★ SCA Coffee Diploma- Green Coffee 初中級認證課程★★凡對SCAE歐洲精品咖啡協會認證、生豆知識、品種、處理法、加工技術、….等訓練感興趣的朋友,歡迎來上課! 講師&考官:黃介吳 Jerry |
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電話:(03)420-0393 | ||
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